Hvidtøl
Hvidtøl er en gul eller brun øltype med under 2,25% alkohol. Navnet kommer af, at det brygges på hvidmalt.
Farven afhænger af om der er tale om mørkt eller lyst hvidtøl. En variant af sidstnævnte har gået under betegnelsen lys pilsner.
Historie
Hvidtøl var indtil midten af 1800-tallet stort set eneste øltype i Danmark, bortset fra importeret øl – tysk øl – der var kendt for at være stærkere.
Se også
 | Spire Denne artikel om øl eller bryggerier er en spire som bør udbygges. Du er velkommen til at hjælpe Wikipedia ved at udvide den. |
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Beer mug.svg
Forfatter/Opretter: Nicubunu, Licens: CC0
Beer mug icon.
"Beer is proof that God loves us and wants us to be happy." — Benjamin Franklin
Forfatter/Opretter: Nicubunu, Licens: CC0
Beer mug icon.
"Beer is proof that God loves us and wants us to be happy." — Benjamin Franklin
Hvidtoel.jpg
A Danish hvidtøl. This beer is the traditional beer of Denmark. It is dark, spicy and very sweet and hvidtøl has a low alcohol percentage around 2%. This makes it a favorite for kids in particular. For many years hvidtøl has only been seen as a curiosity to be had around Christmas and in particular accompanying Risengrød. In the kitchen, hvidtøl is used to make Øllebrød - a traditional rye porridge served for breakfast in Denmark.
A Danish hvidtøl. This beer is the traditional beer of Denmark. It is dark, spicy and very sweet and hvidtøl has a low alcohol percentage around 2%. This makes it a favorite for kids in particular. For many years hvidtøl has only been seen as a curiosity to be had around Christmas and in particular accompanying Risengrød. In the kitchen, hvidtøl is used to make Øllebrød - a traditional rye porridge served for breakfast in Denmark.