Foods
Forfatter/Opretter:
Keith Weller, USDA ARS
Kredit:
This image was released by the Agricultural Research Service, the research agency of the United States Department of Agriculture, with the ID K3839-3 (next).
Shortlink:
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størrelse:
1793 x 2685 Pixel (1100763 Bytes)
beskrivelse:
The fiber in complex carbohydrates-grain, fruit, and vegetables-can reduce the body's absorption of fructose, even from fruit which is naturally high in the sugar.
Licens:
Public domain
Kommentar på licensen:
Dette billede er et værk af Agricultural Research Service, forskningsafdelingen i USA's landbrugsministerium. Som et værk af Amerikas Forenede Staters føderale regering er det derfor offentlig ejendom (public domain).
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